It’s Friday! If you are like me, a nice cheesy slice of pizza is just what you are craving to start off the weekend. Before you pick up the phone to order… Try this healthier, cheaper and just as satisfying recipe!
-1 whole wheat pita (I use the thinnest ones available because they get crispier!)
-any veggies you like (I used mushrooms, tomatoes from the garden, zucchini, red pepper and olives)
-low fat mozzarella cheese and/or Parmesan
-1 chicken breast
-low sodium tomato sauce (less “junk” than what’s in the canned pizza sauce)
-fresh basil if desired
1) Grill the chicken breast until cooked through
2) sauté all veggies except the tomatoes and olives
3) spread tomato sauce on the pita and add all toppings (go LIGHT on the cheese, you’ll be surprised how little you need)
4) Broil on medium high for 5-10 minutes and enjoy!